Looking for a unique and flavourful twist on the classic tuna tart? Try this Mala Tuna Tart! It is made with tuna and spicy flavours of mala seasoning. Served in a Par Baked Tart Shell, this Mala Tuna Tart is a surefire way to impress your guests and awaken your taste buds.
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Rich's Double Cream
Neutral taste allows chefs to customize the end product
Suitable for both hot and cold kitchen requirements, can be used in savory and sweet recipes.
Heat stable - product can be boiled, double-boiled and whipped.
Good acid tolerance, will not separate and split.
Excellent fresh cream taste and it is unsweetened.
It provides thicker consistency and superior coating.
Ideal for all uses in the pastry and foodservice kitchens.
Par Baked Tart Shell
Convenient – ready to bake and serve. Delicious buttery taste and aroma. Crunchy texture. Suitable for sweet and savory applications. Eliminates hassle of producing from scratch and allow focus on driving business growth.
