Indulge in the bright and refreshing flavours of this Lemon Tart! It is made with a buttery and crisp Par Baked Tart Shell, this tart is filled with silky and tangy lemon curd with Rich's Double Cream. Every bite is a delicious balance of sweet and sour, with a velvety smooth texture that melts in your mouth.


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Rich's Double Cream
Neutral taste allows chefs to customize the end product
Suitable for both hot and cold kitchen requirements, can be used in savory and sweet recipes.
Heat stable - product can be boiled, double-boiled and whipped.
Good acid tolerance, will not separate and split.
Excellent fresh cream taste and it is unsweetened.
It provides thicker consistency and superior coating.
Ideal for all uses in the pastry and foodservice kitchens.

Par Baked Tart Shell
Convenient – ready to bake and serve. Delicious buttery taste and aroma. Crunchy texture. Suitable for sweet and savory applications. Eliminates hassle of producing from scratch and allow focus on driving business growth.