Treat yourself to this delicious Hanjuku Cheese Tart, a thick crunchy crust by Par Baked Tart Shell filled with delicate and sinful cheese filling. Taste of heaven, Fuiyoh!
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Par Baked Tart Shell
Convenient – ready to bake and serve.
Delicious buttery taste and aroma.
Crunchy texture.
Suitable for sweet and savory applications.
Eliminates the hassle of producing from scratch and allow focus on driving business growth.
Avoset Whipping Cream
Acid tolerance and heat stable.
Reduces cooking time with less wastage.
Excellent reheat property.
Excellent yield.
Ideal for both hot & cold application.
Fast to thicken to make cream sauce.
Suitable for boil, double boil, and whip.
