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Hanjuku Cheese Tart

Hanjuku Cheese Tart

Treat yourself to this delicious Hanjuku Cheese Tart, a thick crunchy crust by Par Baked Tart Shell filled with delicate and sinful cheese filling. Taste of heaven, Fuiyoh!

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We think you will love these products from us!

Par Baked Tart Shell

Convenient – ready to bake and serve. Delicious buttery taste and aroma. Crunchy texture. Suitable for sweet and savory applications. Eliminates the hassle of producing from scratch and allow focus on driving business growth.
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Avoset Whipping Cream

Avoset Whipping Cream

Acid tolerance and heat stable. Reduces cooking time with less wastage. Excellent reheat property. Excellent yield. Ideal for both hot & cold application. Fast to thicken to make cream sauce. Suitable for boil, double boil, and whip.
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Tags: Cheese TartHanjuku Cheese TartTart
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  • Home
  • Desserts
    • Cake
    • Bread
    • Swiss Roll
    • Choux Puff
    • Cupcake
    • Tart
    • Chocolate
    • Ice Cream
  • Beverage
  • Culinary
    • Pasta
    • Soup
  • Pizza
  • Raya Recipes
  • Fun Facts
  • Live
  • Campaigns
  • Shop Now

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