Creamy custard with a hard caramelized sugar topping, and that satisfying sound when you crack into that creamy goodness with your spoon... this delicious Creme Brulee will make you believe that dreams do come true.
Rich’s Double Cream
- Suitable for both hot and cold kitchen requirements. Can be used in savory or sweet recipes.
- Great acid tolerance.
- All-purpose cream for foodservice and bakery operators.
- Fast reduction, high yield.
- Split resistance.
- Freeze-thaw stable.
Rich’s Portuguese Egg Tart Topping
- As easy as 1-2-3.
- Safe and convenient.
- Consistent and premium quality.
