Indulge in the decadent taste of Creme Brulee Lava Bread - a rich, creamy dessert with a melt-in-your-mouth texture as it is made with Rich's Double Cream and Avoset Whipping Cream and baked to perfection, this recipe is sure to satisfy your sweet tooth.
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Rich’s Double Cream
Suitable for both hot and cold kitchen requirements. Can be used in savory or sweet recipes. Great acid tolerance. All-purpose cream for foodservice and bakery operators. Fast reduction, high yield. Split resistance. Freeze-thaw stable.
Avoset Whipping Cream
100% dairy cream.
Naturally unsweetened with a fresh creamy taste.
Good acid-tolerant to prevent coagulation.
From Australia.
