Here lies a delicious Coffee Almond Tart made with a luscious and smooth coffee cream filling. We used par baked tart shells which have a buttery, crumbly texture almost like a cookie! Be sure to enjoy with a cup of coffee!
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Rich’s Bettercreme
Delicious & Creamy taste.
Melt in your mouth.
Unique Freeze Flow technology – whipped cream remains soft in frozen condition.
Good stability for storage in chiller and room temperature (≤26°C).
Par Baked Tart Shell
Convenient – ready to bake and serve.
Delicious buttery taste and aroma.
Crunchy texture.
Suitable for sweet and savory applications.
Eliminates hassle of producing from scratch and allow focus on driving business growth.
