Don't think there's much that could go wrong with a Chocolate Almond Tart. Though not overly sweet, this tart recipe is enough to satisfy the most ardent sweet tooth. The tender buttery tart shell makes it better.
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Rich’s Bettercreme
Delicious & Creamy taste.
Melt in your mouth.
Unique Freeze Flow technology – whipped cream remains soft in frozen condition.
Good stability for storage in chiller and room temperature (≤26°C).
Par Baked Tart Shell
Convenient – ready to bake and serve.
Delicious buttery taste and aroma.
Crunchy texture.
Suitable for sweet and savory applications.
Eliminates hassle of producing from scratch and allow focus on driving business growth.
